Ham
Pecan and Apple Pies
Chocolate Bunnies
Cornbread
Peas
Candied Yams
Beans
Biscuits
Bonnet Cake
Hard Candy
Scones
Stuffing
Afternoon Tea
Bacon
Platter of Eggs
Basket of Biscuits
Pancakes
Toast
Breakfast Plate
Breakfast Table
Lydia Shinkle (1876-1960), who began cooking for the Bixbys in October of 1920, prepared six meals a day for folks at the ranch using a wood-burning Majestic range.